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APPETIZER SOUP SALAD SANDWICHES ENTREES STEAMED SEAFOOD DESSERT WINE BEVERAGES/ BEER SPECIAL DRINKS KIDS BRUNCH
  • QUESO

    Spicy cheese dip with fried corn tortilla chips

    $7

    Extra basket of fried corn tortilla chips

    $2

    CHEESE FRIES

    Hand-cut fries baked with mixed cheese and bacon bites served with habanero ranch.

    $7

    CHICKEN CHEESE NACHOS

    Fried corn tortilla chips topped with Southwestern pulled chicken and house-made queso sauce topped with lettuce, sour cream, guacamole and salsa

    $12

    BUFFALO SHRIMP

    Served with habanero ranch dressing on the side

    $8

  • SHRIMP QUESADILLA

    Fried popcorn shrimp and mixed cheeses in a flour tortilla served with with lettuce, sour cream, salsa and habanero ranch on the side

    $12

    CRAB DIP

    Back fin crab meat in a warm blend of dairies and horseradish with dipping pita bread

    $14 Extra Pita bread $1.50

    CHEESESTEAK EGG ROLLS

    Served with habanero ranch and chimichurri sauce.

    $11

    CHICKEN WINGS

    Fried chicken wings tossed with: mild, spicy , Asian or BBQ wing sauce served with your choice of habanero ranch or chimichurri blue cheese dressing on the side

    $11

  • *Notice: foods cooked to order, consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk for food borne illnesses, especially if you have certain medical conditions. To our guest with food sensitivity or allergies: Stripers Bar and Grille cannot ensure the menu items do not contain ingredients that may cause an allergic reaction

    20% gratuity added to parties of 8 or more.

  • LOBSTER BISQUE

    Striper’s recipe served with oyster crackers

    Cup $7 - Crock $9

    CREAM OF CRAB

    Cream, butter, sweet sherry and back fin crab-meat served with oyster crackers.

    Cup $7 - Crock $9

    OYSTER STEW

    Cream, butter & oysters finished with chimichurri served with oyster crackers.

    Cup $7 - Crock $9

    CARAMELIZED ONION

    Pleasantly spicy onion soup topped with cheesy bread.

    Cup $6 - Crock $8

    SIDES

    Side of hand-cut fries, fiesta rice, mashed red skin potatoes, potato salad, house-made slaw, black beans, cheesy stone ground grits or vegetable of the day.

    $2.50

    Basket of hand-cut fries.

    $5

    Basket of onion rings served with habanero ranch.

    $7

  • *Notice: foods cooked to order, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for food borne illnesses, especially if you have certain medical conditions. To our guest with food sensitivity or allergies: Stripers Bar and Grille cannot ensure the menu items do not contain ingredients that may cause an allergic reaction

    20% gratuity added to parties of 8 or more.

  • CAESAR SALAD

    Fresh romaine tossed with tequila lime Caesar dressing topped with croutons and parmesan cheese.

    $7

    HOUSE SALAD

    Mixed greens, tomatoes, croutons, onions, mixed cheese and your choice of house-made dressing on the side.

    $7

    COBB SALAD

    Mixed greens topped with tomatoes, onions, blue cheese crumbles, egg, bacon, croutons and your choice of house-made dressing on the side.

    $10

    STRIPERS HOUSE MADE DRESSINGS

    Habanero Ranch, Chimichurri Blue Cheese, Tequila Lime Caesar, Honey Mustard, Balsamic Vinaigrette and Thousand Island.

    ADD ITEMS TO SALAD

    Marinated Grilled Chicken - $5

    (6) Fried or Grilled Shrimp - $6

    Grilled Mahi, Grilled Rockfish or Pan Seared Crab Cake - $7

    *Notice: foods cooked to order, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illnesses, especially if you have certain medical conditions. To our guest with food sensitivity or allergies: Stripers Bar and Grille cannot ensure the menu items do not contain ingredients that may cause an allergic reaction

    20% gratuity added to parties of 8 or more.

  • HAMBURGER

    Grilled 7oz hamburger served on a toasted Brioche roll with lettuce, tomato and pickle served with your choice of hand-cut fries or potato salad.

    $9

    Available toppings: Swiss, Cheddar, Blue Cheese Crumbles, Provolone, American, Fried Onion Rings or Raw Onions $1.5 / Bacon $2 / fried egg $0.75

    MEATLOAF SANDWICH

    Tender house-made meatloaf, mashed red skin potatoes, brown gravy and fried onion rings served over Texas toast

    $9

    Topped with a fried egg

    $0.75

    CHICKEN SANDWICH

    Marinated grilled chicken breast topped with provolone cheese, bacon and BBQ mayo on a toasted Brioche roll with lettuce, tomato and pickle served with your choice of hand-cut fries or potato salad

    $11

    FISH RENBEN

    Fried Rockfish done Striper’s way on toasted Ciabatta bread with Thousand Island, house-made slaw and Swiss cheese served with your choice of hand-cut fries or potato salad.

    $13

    CRAB CAKE SANDWICH

    Pan seared crab cake on a toasted Brioche roll with lettuce, tomato, pickle and tartar sauce on the side served with your choice of hand-cut fries or potato salad.

    $14

    Substitute onion rings for $1.50 more

  • CHICKEN ENCHILADA

    Southwestern pulled chicken baked in a flour tortilla topped with queso sauce, scallions served with fiesta rice, black beans, lettuce guacamole, sour cream and salsa.

    Small $14 / Large $24

    ALFREDO PASTA

    Your choice of marinated grilled chicken or grilled shrimp with penne pasta, tomatoes and scallions tossed in Alfredo cream sauce served with toasted bread.

    Small $14 / Large $24

    MEATLOAF DINNER

    Tender house-made meatloaf topped with brown gravy and onion rings served with mashed red skin potatoes and seasonal vegetables.

    Small $12 - Large $22

    Topped with a fried egg - $0.75

    SHRIMP & GRITS

    Sauteed shrimp, country ham, garlic, scallions and red pepper in a sherry cream sauce over cheesy stone ground grits.

    Small $16 / Large $26

    STRIPERS ROCKFISH

    Grilled rockfish topped with house-made wasabi aioli, chipotle soy mustard served with fiesta rice and seasonal vegetable.

    small $16 / large $26

  • CRAB CAKE

    Pan seared crab cake served with fiesta rice, seasonal vegetables and tartar sauce on the side.

    One cake $16 / Two cakes $26

    FRIED FLOUNDER

    Served with hand-cut fries, house-made slaw and tartar sauce.

    small $15 / large $25

    FRIED SHRIMP

    Served with hand-cut fries, house-made slaw and cocktail sauce.

    small $15 / large $25

    FRIED OYSTER

    Served with hand-cut fries, house-made slaw and cocktail sauce.

    small $15 / large $25

    STRIPERS SEAFOOD BOWL

    Mussels, white fish, shrimp, onions, tomatoes in a tomato seafood broth served with toasted dipping bread over jasmine rice

    small $18 / large $28

    STEAK & BLUE

    Grilled 6 ounces USDA sirloin steak topped with blue cheese and steak butter, served with mashed red skin potatoes and seasonal vegetables

    small $16 / large $26

    STEAK STIR FRY

    Grilled 6 ounces USDA sirloin steak topped with blue cheese and steak butter, served with mashed red skin potatoes and seasonal vegetables

    small $16 / large $26

  • STEAMED SHRIMP

    Tossed with J.O. spice served with butter, J.O spice, lemon and cocktail sauce.

    1/2lb $14 - 1lb $27

    STEAMED DUNGENESS CRAB LEGS

    Crab Legs served with butter and lemon

    1 claw 15 / 2 claws 28

    STEAMED VEGGIES

    Seasonal blend with parmesan cheese and butter.

    $7

    STEAMED MUSSELS

    1lb Steamed mussels served with butter and lemon.

    $12

    HAPPY HOUR

    Steamed Shrimp, Crab Legs and Mussels are 50% off from 3:30pm to 5:30pm daily (DINE-IN ONLY)

    CATCH AND COOK

    Your personal Chef

    You Catch Em & Clean Em, Let Striper’s Cook Em

    Please bring your cleaned catch to us one hour prior to dining for your personalized dining experience*

    $15 per person

  • 20% gratuity added to groups of 8 or more people Limit 3 separate checks for groups of 8 or more

    CHECK OUT OUR RETAIL COUNTER FOR T-SHIRTS, HATS AND OTHER ITEMS AT THE FIRST FLOOR RETAIL AREA

  • APPLE CRISP

    Warm spiced apples with a crumb topping and topped with vanilla ice cream.

    $6.00

    HERSHEY BAR CAKE

    Home-made with chocolate sauce, chocolate sprinkles and whipped cream

    $7.00

    KEY LIME PIE

    Traditional key lime pie served with raspberry sauce and whipped cream.

    $6.00

    BREAD PUDDING

    Brioche bread pudding with caramel sauce and vanilla ice cream

    $7.00

    SALTED CARAMEL CRUNCH SKILLET COOKIE

    Topped with vanilla ice cream and caramel sauce

    $7.00

    BOURBON PECAN PIE

    Home-made warm bourbon, pecan, chocolate chip pie served with caramel, chocolate sauce and whipped cream

    $7.00

  • HOUSE WINES

    Pinot Grigio, Chardonnay, Carbenet Sauvignon, Merlot and White Zinfandel.

    $6.50 glass

    CABERNET SAUVIGNON

    14 Hands (California)

    $7.50 / $25 bottle

    Mira (Napa Valley)

    $40 bottle

    PINOT NOIR

    Dark Horse (California)

    $6.50 glass / $21 bottle

    Hahn (Monterey County)

    $25 bottle

    MERLOT

    Chateau Souverain (California)

    7.50 glass / 25 bottle

    RED BLEND

    Dark Horse Blend (California)

    6.50 glass / 21 bottle

    CHARDONNAY

    Dona Paula (Argentina)

    $7.50 glass - $23 bottle

    Matchbook (Dunnigan Hills)

    $26 bottle

  • PINOT GRIGIO

    Ecco Domani (Italy)

    $7.50 glass - $23 bottle

    Relax (Veneto Germany)

    $7.50 glass - $25 bottle

    SAUVIGNON BLANC

    Canyon Road (California)

    $6.50 glass - $21 bottle

    Oyster Bay (New Zealand)

    $7.50 glass - $25 bottle

    RIESLING

    Covey Run (Columbia Valley)

    $6.50 glass / $21 bottle

    Blufeld (Germany)

    $22 bottle

    MOSCATO

    Allure Moscato Split (California)

    $8 bottle

    Canyon Road (California)

    6.50 glass / 21 bottle

    ROSE

    Apothic (California)

    $26 bottle

    BUBBLES

    Chateau Lafayette Split

    $6.50 per bottle

    BEER

  • DOMESTIC

    Budweiser

    Bud Light

    Coors Light

    Michelob Ultra

    Miller Light

    $3.50

    PBR Can

    $2.50

    IMPORTS

    Corona

    Corona Light

    Heineken

    Modelo Especial

    Sol

    $4.50

    Guinness Can

    $7.00

    DRAFTS

    Bud Light

    $3.50

    Yuengling Lager

    $3.50

    Pacifico

    $5.00

    NC DRAFT BEER $6

    Manteo Porter (Manteo, NC)

    Kitty Hawk Blonde (Manteo, NC)

    Weeping Radish Corolla Gold (Grandy, NC)

    Weeping Radish Weizen (Grandy, NC)

    Copperline Amber Ale (Chapel Hill, NC)

    Long Leaf Appalachian IPA (Boone, NC)

    Flagship IPA (Chapel Hill, NC)

  • BEVERAGES

  • Nesquik Chocolate Milk

    $3

    Bottled Water

    $2.00

    Orange juice, cranberry juice, pineapple juice, tomato juice , apple juice and hot chocolate.

    $2.50 (no refills)

    Ice tea, soft drinks and coffee

    $2.50 (free refills)

    (Coke, Diet Coke, Sprite, Orange Fanta, Hi-C Pink Lemonade, Ginger Ale and Tonic Water).

  • BODIE ISLAND TEA

    Vodka, rum, tequila, triple sec, sprite, sour mix & cranberry juice.

    $8.00

    VIRGINIA DARE MARGARITA

    Cuervo gold tequila, triple sec, sour mix & orange juice.

    $8.00

    BEACH BREEZE

    Malibu rum, blue caracao, vodka and pineapple juice

    $8.00

    HATTERAS HEAT

    Light rum, dark rum, orange juice & sour mix.

    $8.00

    RUBY RELAXER

    Vodka, peach schnapps, Malibu rum, pineapple & cranberry juice

    $8.00

    SUNSET BEACH

    Malibu rum, pineapple rum, orange and pineapple juice & grenadine

    $8.00

    STRIPERS MULE

    Vodka, ginger beer and lime juice (Raspberry, Vanilla, Orange or Blueberry)

    $7.00

    ALMOND KISS

    Amaretto, hot chocolate, whipped cream & chocolate syrup

    $6.00

  • All served with tea or soft drink

    CHICKEN TENDERS

    Fried and served with fries.

    $8

    SHRIMP BASKET

    Golden fried popcorn shrimp and served with fries .

    $8

    PBJ

    Served with fries.

    $6

    GRILLED CHEESE

    White bread, American cheese with fries.

    $6

    KID PASTA

    Penne pasta tossed with Alfredo sauce.

    $7

    BENEDICTS

  • TRADITIONAL

    Two poached eggs on a toasted split English muffin with honey ham topped with hollandaise sauce served with a choice of cheesy stone ground grits or hash browns

    $9.00

    VEGETABLE

    Two poached eggs on a toasted split English muffin with fresh sauteed spinach, onions, tomatoes and peppers topped with hollandaise sauce served with a choice of cheesy stone ground grits or hash browns

    $8.00

    CRAB

    Two poached eggs on a toasted split English muffin with fresh warm back fin crab meat topped with hollandaise sauce served with a choice of cheesy stone ground grits or hash browns

    $10.00

  • BREAKFAST

    All breakfast served with a choice of cheesy stone ground grits or hash browns.

  • EGGS AND STYLE

    Two eggs cooked any style with your choice of sausage or apple wood bacon and white toast, wheat toast, English muffin or biscuit served with a choice of cheesy stone ground grits or hash browns

    $6.50

    BRUNCH QUESADILLA

    (Flour tortilla filled with scrambled eggs, bacon or sausage and cheese with lettuce, salsa and sour cream served with a choice of cheesy stone ground grits or hash browns

    $9.00

    BREAKFAST SANDWICH

    Scrambled eggs, American cheese, bacon or sausage in a homemade biscuit served with a choice of cheesy stone ground grits or hash browns

    $7.00

    ROBERT´S FRENCH TOAST

    French toast bananas, Irish whiskey, buttery brown sugar glaze, candied pecans and vanilla ice cream

    $8.00

    BISCUITS AND GRAVY

    Homemade sausage gravy over (2) split biscuits served with a choice of cheesy stone ground grits or hash browns

    $7.00

  • OMELETTES

    All Omelettes are served with a choice of cheese stone ground grits or hash browns and white / wheat toast, English muffin or biscuit

  • VEGGIE OMELETTE

    Three egg omelette with mixed cheese, spinach, onions, tomatoes and mushrooms served with a choice of cheesy stone ground grits or hash browns and white / wheat toast, English muffin or biscuit

    $9.00

    WESTERM OMELETTE

    Three egg omelette with mixed cheese, onions, peppers, tomatoes and honey ham served with a choice of cheesy stone ground grits or hash browns and white / wheat toast, English muffin or biscuit

    $9.00

    CRAB OMELETTE

    served with a choice of cheesy stone ground grits or hash brownsand white / wheat toast, English muffin or biscuit

    $9.00

    MEXICAN OMELETTE

    Three egg omelette with mixed cheese, jalapeno and chorizo topped with fresh salsa served with a choice of cheesy stone ground grits or hash browns and white / wheat toast, English muffin or biscuit

    $9.00

    BUILD YOUR OWE OMELETTE

    Three egg omelette with mixed cheese.

    $7.00

    Add your choice of fill-ins Tomatoes, onions, peppers, mushrooms, jalapenos, spinach, bacon, sausage and honey baked ham - $.75 each

  • SIDES

  • (2) Eggs Any Style

    $2.00

    (2) Bacon or (2) Sausage patty

    $2.00

    Side of toast (wheat or white), English muffin or Biscuit

    $1.00

    Side of hash brown or cheesy stone ground grits

    $2.00

  • EGG WHITES AVAILABLE UPON REQUEST AND WITH AN ADDITIONAL CHARGE

Stripers Bar & Grille Waterfront Restaurant Manteo, NC

Phone: (252) 475-1021

© 2015 Stripers Bar & Grille